Main course
| Vegetarian | Gross amount* |
|---|---|
| Pumpkin and chickpea curry with basmati rice | 11,30 € |
| Vegetable curry with rice | 10,11 € |
| Colorful Mediterranean vegetable stir-fry with small potatoes and sour cream | 9,40 € |
| Florentine-style polenta pocket with ratatouille vegetables | 10,11 € |
| Poultry | Gross amount* |
|---|---|
| Turkey curry with rice or potatoes | 10,11 € |
| Turkey cutlets with rice or potatoes | 10,11 € |
| Chicken fricassee with rice or potatoes | 10,11 € |
| Turkey or chicken escalope with potato or pasta salad | 10,11 € |
| Beef | Gross amount* |
|---|---|
| Braised beef roll in gravy served with red cabbage and boiled potatoes | 16,06 € |
| Roast beef with fried potatoes and remoulade | 16,06 € |
| Beef goulash with spiral pasta | 10,59 € |
| Wiener schnitzel of veal with potato or pasta salad | 20,82 € |
| Pork | Gross amount* |
|---|---|
| Mediterranean steak neck with tomato butter served with grilled vegetables and rosemary potatoes | 10,59 € |
| Pork tenderloin wrapped in bacon in a pepper cream with beans an potato gratin | 14,87 € |
| Braised red bell pepper in souce with boiled potatoes | 10,59 € |
| Pork escalope with potato or pasta salad | 10,59 € |
| Fish | Gross amount* |
|---|---|
| Fried salmon fillet in lemon seed sauce with pan-fried vegetables and wild rice | 19,04 € |
| Hamburger pan fish in mustard sauce with broccoli and fried potatoes | 15,47 € |
| Pickled matjes with housewife sauce served with jacket potatoes | 13,68 € |
| Hamburger Labskaus with rollmops and gherkin | 11,42 € |
| Pasta | Gross amount* |
|---|---|
| Italian lasagna | 9,52 € |
| Spaghetti Bolognese | 9,40 € |
| Penne with wild mushroom cream souce | 11,30 € |
| Gnocchi with grilled summer vegetables | 9,28 € |
| Tagliatelle with salmon fillet with baby spinach and melted cherry tomate | 16,66 € |
| All pasta dishes are served with Parmesan cheese | |
Gross price: 19% VAT on food in connection with equipment and services